Carrot, Parsley, Ginger Blend
- Regna
- Jul 27
- 1 min read

INGREDIENTS
6 large carrots, washed
A handful of fresh parsley
1-2 inch piece of ginger, washed
2 cups crushed ice
PREPARATION
Extract the juice of the carrots, ginger and parsley using a juice extrator.
Pour over crushed ice and enjoy!




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